Ingredients
Okra/lady fingers :500gms
Onion :2 ,large
Roasted Peanuts: 200 gms
Roasted Cumin seeds: 2 tsp
Red chili powder: 1 tsp
Turmeric powder: 1 tsp
Salt
Green chili, chopped: 2
Mustard oil 1 cup or less
Method
Wash and dry okra/bhindi .
Cut pods into small pieces.
Thinly slice onions.
Crush peanuts and cumin seeds together.
In pan heat oil till smoky.
Add okra, onions.
Saute for few mins.
Add chopped green chilli, salt, red chili and turmetic powder.
Stir fry in low heat uncovered till okra/bhindi gets crispy and cooked.
Add crushed peanuts n cumin seeds.
Fry two three mins more.
Serve crispy nutty okra/ladyfinger/bindi with roti and raita.
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