Thursday, 5 September 2013

Banana Pancake served with grilled sausage


1½ cups plain flour
3 teaspoons baking powder

½ teaspoon salt
1-2 tablespoons sugar
1-1¼ cups milk
1 egg 3 tablespoons
butter or margarine
3-4 very ripe bananas, mashed


1.Sieve the dry ingredients into a medium mixing bowl.
2.Make a well in centre of flour, add blended milk and butter, and egg. Mix well.
3.Mash bananas with a fork, add to the mixture and fold in.
4.Cook pancakes in a pre-heated, lightly oiled fry pan until bubbles rise to surface.
5.Turn and cook other side.
6.Serve with honey or grilled sausage.

No comments:

Post a Comment